Viticulture in the process of conversion. Traditional hand picking. Fermentation in oak barrels, Fermentation in stainless steel vats. Ageing in oak barrel. Sols schisteux.
Crystal clear, golden highlights.
Delicate, white flowers aromas, citrus aromas, subtle toast aromas, arômes de minéral.
Vibrant, intense, generous citrus hints, slight almond hints, subtle coffee hints, soft tannin, round tannin, smooth, mineral, structured body, good intensity, long length.
Fish in a sauce, Smoked fish, White meat in a sauce, Sushi
From 2019 to 2029
No allergens identified
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